Weekend recap

Today’s post is mostly for my record keeping and not very exciting 🙂

I spent a chunk of my weekend doing this:

canning2

and by the end my kitchen looked like this:

canning

2 1/2 bushel pears = 43 quarts (with @ 1/2 bushel that weren’t quite ready)

2 bushel of peaches = 41 quarts , 1 gallon sized bag of frozen slices (for smoothies) and about 15 left to eat.

Thumper also celebrated a big day.  His request was a blue marshmallow cake.  This was the best we could pull off:

 

mashmallow_cake3(yes his name was before the exclamation Photoshop is a beautiful program)

Compete with 1 standing marshmallow smarty pants (His term for anyone he loves/is annoyed with just depends the moment)

marshmallow_cake

and many more surrounding the cake.

marshmallow_cake2

His grin made it all worth the super late night when he saw his Marshmallow cake that even had 2 eyes and mouths!

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