Lemon Dessert

Today I am sharing a family recipe that we love to pull out this time of year.  It is a favorite of my Mother in law’s so I generally end up making it for Mother’s Day when the family comes over.   It is another quick and easy dessert that is perfect when the weather starts to heat up!

lemmon_dessert

Ingredients:

  • 1/2 cup butter
  •  16 whole graham crackers
  • 1/4 brown sugar
  • 1/2 gallon vanilla ice cream softened
  • 6 oz frozen lemonade concentrate melted

Instructions:

1.  Crush your graham crackers into fine crumbs

2.  Add 1/4 cup brown sugar and 1/2 cup melted butter.

3.  Place 2/3 of the above mixture into the bottom of a 9×13 pan

4.  Mix 6 ounces of melted frozen lemonade and 1/2 gallon of softened vanilla ice cream.  (You can stir or I use a hand mixer for this)

5.  Spread over cracker mixture and top with remainder of the crumbs.

6.  Freeze and serve

lemmon_dessert2

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2 Responses to Lemon Dessert

  1. Soozee says:

    Dang it! Now I want some! This is also one of my favorite recipes of yours!!! DELICIOSO!!

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