Here is a fun kitchen craft from a few years ago. The idea came from Studio 5 back in the days when I had time to watch morning talk shows! 🙂 To make them you need round sugar cookies, cupcakes, store bought frosting and whatever embellishments you want. I happened to have lots of royal frosting flowers left over from a cake class I had taken.
Place a dab of frosting on your cupcake and adhere it to the cookie. Microwave your frosting 30 seconds at a time until liquidy. Next pour over cupcake and cookie. It should flow over and as it cools it hardens and starts to shine. I don’t remember this taking too long. Then use whatever embellishments you have to decorate with frosting!
Purplicious thought these were the COOLEST thing to make we had a great time! I should also warn you if you choose to eat after assembling be prepared for a major sugar high!